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Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Condition: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by Villard, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Book
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Villard, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Book
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Villard Books, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Book
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.7.
Published by Villard Books, New York, 1995
Seller: Abacus Bookshop, Pittsford, NY, U.S.A.
First Edition
hardcover. Condition: Fine copy in fine dust jacket. 1st edition. Tall 8vo, 265 pp., With recipes from 30 chefs.
Published by Villard Books,, Westminster, Maryland, U.S.A., 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: First Choice Books, Coeurd'Alene, ID, U.S.A.
Book
Cloth Hardback. Condition: As New. Dust Jacket Condition: As New. Oversized 265pp including index Legendary chefs share the elegantly simple menus they cook for their friends.
Published by Villard, New York, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: Priceless Books, Urbana, IL, U.S.A.
Book
Hb. Condition: VG+. Dust Jacket Condition: VG. 265pp. Index. Wear boards, DJ: wear extremities, rubbing.
Published by Villard, New York, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: cookbookjj, Pasadena, CA, U.S.A.
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: very good. first. 067943139X VERY GOOD very good dj.
Published by Villard Books, New York, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. First Edition 2nd Printing. Dust jacket has very light shelf wear, otherwise without flaw. Professional secrets for creating carefree dinner parties. The authors persuaded 30 legendary chefs, including Diana Kennedy, Deborah Madison, Paula Wolfert, to share the elegantly simple menus they cook for their friends. The result is this collection of truly inventive meals that are short on kitchen work yet long on taste and panache.
Published by Villard, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: New. Book is in NEW condition. 1.55.
Published by Villard, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: Aragon Books Canada, OTTAWA, ON, Canada
Book
Hardcover. Condition: New.
Published by Villard, 1995
ISBN 10: 067943139XISBN 13: 9780679431398
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Book
Condition: New. New. In shrink wrap. Looks like an interesting title! 1.55.