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Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book First Edition
Condition: Good. 1st Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Book
Paperback. Condition: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Oversized.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Book
Paperback. Condition: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Book
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.78.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Book
Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.78.
Published by University of Wisconsin Press, Madison, WI, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Montana Book Company, Fond du Lac, WI, U.S.A.
Book Signed
Paperback. Condition: Near Fine. 167 pp. Tightly bound. Spine not compromised. Text is free of markings. No ownership markings. Signed by Author on title page. Signed by Author(s).
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.7.
Published by University of Chicago press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: New. Brand New.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
Published by University of Wisconsin Press 7/8/2014, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.
Book
Paperback or Softback. Condition: New. Wild Rice Goose and Other Dishes of the Upper Midwest 0.72. Book.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: booksXpress, Bayonne, NJ, U.S.A.
Book Print on Demand
Soft Cover. Condition: new. This item is printed on demand.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Irish Booksellers, Portland, ME, U.S.A.
Book
Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: California Books, Miami, FL, U.S.A.
Book
Condition: New.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: New. Book is in NEW condition. 0.7.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
Book
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Russell Books, Victoria, BC, Canada
Book First Edition
Paperback. Condition: New. 1st Edition. Special order direct from the distributor.
Published by Univ of Wisconsin Pr, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Revaluation Books, Exeter, United Kingdom
Book
Paperback. Condition: Brand New. 1st edition. 184 pages. 9.25x7.25x0.38 inches. In Stock.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Book
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. More than one hundred original recipes for preparing wildfoods--small and large game, fish, fowl, and plants--all found in the Upper Midwest, plus information on wildfoods purveyors and restaurants.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Book Print on Demand
Condition: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Published by University of Wisconsin Press 1993-05, 1993
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: Chiron Media, Wallingford, United Kingdom
Book
PF. Condition: New.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Book
Condition: New.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Book
Condition: As New. Unread book in perfect condition.
Published by University of Wisconsin Press, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Book
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by University of Wisconsin Press, Wisconsin, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: AussieBookSeller, Truganina, VIC, Australia
Book
Paperback. Condition: new. Paperback. This is your guide to cooking wildfoods that you can hunt, fish, or forageor buy from a growing number of wildfoods vendorsin the Upper Midwest. Youll savor treasured recipes like Rabbit Pie, Venison Stew, Orange Pheasant, Morel Mushroom Scramble, and Cathys Plum Lake Bluegill. Youll also discover a wealth of dishes reflecting the regions ethnic richesfrom Hassenpfeffer to savory Pierogies with Oyster Mushrooms, from flaky-crusted Goose Tortiere to Catfish Curry.Wild Rice Goose also revives overlooked dishes popular in times past. If you have carp, redhorse, smelt, or turtle, dandelion greens or mulberries, you can turn these humble finds into tasty treats with tips from experienced fishermen and foragers. Cooks will appreciate the clear, kitchen-tested recipes, and fans of sporting literature will enjoy the lyrical writing. More than one hundred original recipes for preparing wildfoods--small and large game, fish, fowl, and plants--all found in the Upper Midwest, plus information on wildfoods purveyors and restaurants. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by University of Wisconsin Press, Wisconsin, 2014
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: CitiRetail, Stevenage, United Kingdom
Book
Paperback. Condition: new. Paperback. This is your guide to cooking wildfoods that you can hunt, fish, or forageor buy from a growing number of wildfoods vendorsin the Upper Midwest. Youll savor treasured recipes like Rabbit Pie, Venison Stew, Orange Pheasant, Morel Mushroom Scramble, and Cathys Plum Lake Bluegill. Youll also discover a wealth of dishes reflecting the regions ethnic richesfrom Hassenpfeffer to savory Pierogies with Oyster Mushrooms, from flaky-crusted Goose Tortiere to Catfish Curry.Wild Rice Goose also revives overlooked dishes popular in times past. If you have carp, redhorse, smelt, or turtle, dandelion greens or mulberries, you can turn these humble finds into tasty treats with tips from experienced fishermen and foragers. Cooks will appreciate the clear, kitchen-tested recipes, and fans of sporting literature will enjoy the lyrical writing. More than one hundred original recipes for preparing wildfoods--small and large game, fish, fowl, and plants--all found in the Upper Midwest, plus information on wildfoods purveyors and restaurants. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Published by UNIV OF WISCONSIN PR, 1993
ISBN 10: 029929904XISBN 13: 9780299299040
Seller: moluna, Greven, Germany
Book
Condition: New. KlappentextrnrnThis is your guide to cooking wildfoods that you can hunt, fish, or forage—or buy from a growing number of wildfoods vendors—in the Upper Midwest. You ll savour treasured recipes like Rabbit Pie, Venison Stew, Orange P.