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Published by Time-Life Books, New York
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.82.
Published by Time-Life Books, New York
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.82.
Published by Time Life Pub, NY, 1968
Seller: WONDERFUL BOOKS BY MAIL, Durham-CA, CA, U.S.A.
First Edition
HARDCOVER. Condition: Very Good. Illustrated by Dezanger,arie Color Photos (illustrator). 1st Edition. VERY GOOD Condition Dec HARDCOVER,CLEAN, SOLID,BRIGHT; 208ps pages; Index. Food of World Series.some recipes, much on food culture .alcohol.HOUR OF APERITIF; GREAT WINES FRANCE, ITALY, AMERICA PINK TITLES ON WHITE SPINE STRIP.COVER PHOTO shows RED WINE GLASS & AMBER GLASS. .all on nice hardcovers.
Published by Time Life Pub 1968,1971, NY, 1968
Seller: WONDERFUL BOOKS BY MAIL, Durham-CA, CA, U.S.A.
First Edition
HARDCOVER. Condition: Very Good. Illustrated by Dezanger,arie Color Photos (illustrator). 1st Edition,REVISED. VERY GOOD Condition Dec HARDCOVER,CLEAN, SOLID,BRIGHT; PINK TITLES ON WHITE SPINE STRIP.COVER PHOTO shows RED WINE GLASS & AMBER GLASS. .all on nice hardcovers.; 208ps pages; Index. Food of World Series.some recipes, much on food culture .alcohol.HOUR OF APERITIF; GREAT WINES FRANCE, ITALY, AMERICA.
Published by Time-Life Books, 1974
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Hard Cover. Condition: Fine. Illustrated by Arie Dezanger (illustrator). First Edition. 208 pages: 8.75 x 11 in.: 2: Vol. 27: KB#012365: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 68-55300. Foods of the World Series. Chapters include: "Of Grape and Grain * Beer, Spirits and the Cocktail * The Hour of the Aperitif * White Wines of Germany and Alsace * The Great Wines of France * Wines of Italy and America * Dessert Wines: Sherry, Port, Madeira * After-Dinner Drinks: Brandy and Liqueurs". Scarce, Out Of Print, Book. If interested, I have many other volumes in this popular Foods of the World Series available, including the matching Spiral Recipes and Hardcover cookbooks.: Photographs.
Published by Time-Life Books, 1977
ISBN 10: 0809400618ISBN 13: 9780809400614
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
Book
Hard Cover. Condition: Very Good. Illustrated by Arie Dezanger (illustrator). Second Edition: Sixth Printing. 208 pages: 8.75 x 11 in.: 2: Vol. 27: KB#016925: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 68-55300. Foods of the World Series. Chapters include: "Of Grape and Grain * Beer, Spirits and the Cocktail * The Hour of the Aperitif * White Wines of Germany and Alsace * The Great Wines of France * Wines of Italy and America * Dessert Wines: Sherry, Port, Madeira * After-Dinner Drinks: Brandy and Liqueurs". Boards and pages are clean, unmarked, bright, tightly bound and sharp cornered (except for light bumping of top of spine and top board corner). Scarce, Out Of Print, Book. If interested, I have many other volumes in this popular Foods of the World Series available, including the matching Spiral Recipes and Hardcover cookbooks.: Photographs.
Published by Time-Life Books, New York, 1979
ISBN 10: 0809400340ISBN 13: 9780809400348
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book
Hardcover. Condition: Near Fine. Arie deZanger (illustrator). *Two Book Set* without flaw : Hard cover Pictorial boards : 9 X 11" 208 pages, plus Metal coil bound Recipe book : 6.5 X 9" 96 pages. Together the two books weigh over 1 kg (may require extra postage). From 1979. Learn the joys of wine and the pleasures of spirits in this beautifully illustrated and informative text. The spiral bound recipe book was designed for use at the bar or in the kitchen and offers recipes for mixed drinks as well as hors d'oeuvre and canapes.