Items related to Fresh Start for Grains & Pasta (Fresh Start Cookbooks)
COMMIT TO GOOD HEALTH--AND GREAT TASTE!
Superstar chef and coauthor of the bestselling Silver Palate Cookbook, Julee Rosso brings her cooking expertise down to earth with simple recipes and techniques designed to make healthy cooking easy--and delicious. Forget about giving up the foods you love. Rosso shows you how to modify cooking methods to achieve maximum flavor and health. In Fresh Start for Pasta, she'll teach you inventive ways to use all types of pasta in your daily diet. Inside you'll find such delicious dishes as:
¸ Shrimp and Artichoke Pasta
¸ Spicy Tomato and Sausage Lasagna
¸ Red Pepper Risotto
¸ Roasted Garlic Pasta
¸ Pasta Primavera Verde
And many more!
Get a fresh start on your health without sacrificing the joy of eating!
Superstar chef and coauthor of the bestselling Silver Palate Cookbook, Julee Rosso brings her cooking expertise down to earth with simple recipes and techniques designed to make healthy cooking easy--and delicious. Forget about giving up the foods you love. Rosso shows you how to modify cooking methods to achieve maximum flavor and health. In Fresh Start for Pasta, she'll teach you inventive ways to use all types of pasta in your daily diet. Inside you'll find such delicious dishes as:
¸ Shrimp and Artichoke Pasta
¸ Spicy Tomato and Sausage Lasagna
¸ Red Pepper Risotto
¸ Roasted Garlic Pasta
¸ Pasta Primavera Verde
And many more!
Get a fresh start on your health without sacrificing the joy of eating!
"synopsis" may belong to another edition of this title.
About the Author:
Julee Rosso is the author of Great Good Food and Fresh Start and the co-author of The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics Cookbook, which total more than 5.5 million copies in print. An inductee of the James Beard Foundation's Who's Who in American Cooking, she is a recipient of the Tastemaker Award.
"About this title" may belong to another edition of this title.
- PublisherIvy Books
- Publication date1997
- ISBN 10 0804117039
- ISBN 13 9780804117036
- BindingPaperback
- Number of pages84
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Fresh Start for Grains & Pasta (Fresh Start Cookbooks)
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Book Description Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # I15B- 03376
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