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A collection of forty recipes for custards, puddings, flans, and mousses of all kinds includes dishes such as malted milk chocolate pudding, apple butter spiced bread pudding, fig panna cotta, and orange spice creme caramel
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About the Author:
Marie Simmons's knack for simple, appealing food has won her millions of readers in dozens of magazines, including BON APPETIT, where she writes a monthly column. She won both a James Beard Award and a Julia Child Award for LIGHTER, QUICKER, BETTER (written with Richard Sax), and she has written twelve other cookbooks, including the A to Z series. She resides in Oakland, California.
Review:
"PUDDINGS A to Z is comfort food at its best: creamy, luscious and tempting. With Marie Simmons's recipes, you can't go wrong. Each and every one is a gem." -- Nick Malgieri, author of CHOCOLATE AND HOW TO BAKE (Nick Malgieri, author of CHOCOLATE AND HOW TO BAKE)
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- PublisherHoughton Mifflin
- Publication date1999
- ISBN 10 0395909902
- ISBN 13 9780395909904
- BindingHardcover
- Number of pages96
- IllustratorHigh Richard
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Puddings A to Z: Sweet & Savory Puddings, Custards, Flans & Mousses (To Z Series)
Published by
Houghton Mifflin
(1999)
ISBN 10: 0395909902
ISBN 13: 9780395909904
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Puddings A to Z: Sweet & Savory Puddings, Custards, Flans & Mousses (To Z Series)
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ISBN 10: 0395909902
ISBN 13: 9780395909904
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Book Description Condition: New. High, Richard (illustrator). New! This book is in the same immaculate condition as when it was published. Seller Inventory # 353-0395909902-new
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Puddings A to Z: Sweet & Savory Puddings, Custards, Flans & Mousses
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Houghton Mifflin
(1999)
ISBN 10: 0395909902
ISBN 13: 9780395909904
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Book Description Hardcover. Condition: New. High, Richard (illustrator). 1st Edition. ## NEW book is clean, crisp, unclipped and unmarked. First Edition. First printing. Full number line. Dust jacket is New. Illustrated in brilliant color. No marks in or on book. NOT A REMAINDER. Size: c. 7 by 7 inches. 96 pages. Dust jacket protected in a crystal clear mylar cover. Bubble wrapped and custom boxed for standard shipping. Unopened, unread. New First Edition. Seller Inventory # 002844
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Puddings A to Z: Sweet & Savory Puddings, Custards, Flans & Mousses
Published by
Houghton Mifflin
(1999)
ISBN 10: 0395909902
ISBN 13: 9780395909904
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First Edition
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Book Description Hardcover. Condition: New. Dust Jacket Condition: New. High, Richard (illustrator). 1st Edition. NEW! Here's your handy source for sweet and savory English-type puddings as well as custards, flans and mousse. Talk about rich and gooey, here are recipes for chocolate, pecans, lemon, cherries, cream, what a variety! From traditional to innovative, this is the book you need!. Seller Inventory # 002218
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Puddings A to Z: Sweet Savory Puddings, Custards, Flans Mousses (To Z Series)
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Puddings A to Z: Sweet Savory Puddings, Custards, Flans Mousses (To Z Series)
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Puddings A to Z: Sweet & Savory Puddings, Custards, Flans & Mousses (To Z Series)
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ISBN 13: 9780395909904
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Puddings A to Z: Sweet Savory Puddings, Custards, Flans Mousses (To Z Series)
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Puddings A to Z: Sweet Savory Puddings, Custards, Flans Mousses (To Z Series)
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(1999)
ISBN 10: 0395909902
ISBN 13: 9780395909904
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Puddings A to Z: Sweet Savory Puddings, Custards, Flans Mousses (To Z Series)
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(1999)
ISBN 10: 0395909902
ISBN 13: 9780395909904
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